Meat recipe11 for Barbecued Lamb

Meat recipe11 - Barbecued Lamb servings around 8 to 10

1 tablespoon salt

1 tablespoon sugar

1 tablespoon dry mustard

½ teaspoon marjoram or oregano

1 cup tarragon vinegar

1 teaspoon Tabasco

1 leg lamb, 6 to 7 pounds

1 cup olive oil

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